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Author Name: Harland, Marion, and others (ed. by Christine Terhune Herrick)
Title: Consolidated Library of Modern Cooking and Household Recipes. Vol II
Binding:
Hardcover
Book Condition:
Good condition (boards rubbed and worn; dampstain on bottom)
Publisher:
NY R.J. Bodmer Co. 1904
Seller ID:
BOOKS148587I
cookbooks
Price =
7.50 USD
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